Vol. 10 No. 1 (2024): SPEKTRA: Jurnal Kajian Pendidikan Sains

Article

• EFFECTIVENESS SCIENCE LEARNING INNOVATION THROUGH ANDROID-BASED LEARNING MEDIA AND WATER PURIFICATION PRACTICE WITH PROBLEM-BASED LEARNING MODELS

  Vita Kartika Arum, Marisa Christina Tapilouw, Sucahyo Sucahyo

  1-14

  • pdf

• DEVELOPMENT OF SONG-BASED AUDIOVISUAL CHEMISTRY MEDIA TO INCREASE INTEREST IN LEARNING THE MAIN GROUP ELEMENTS

  Pradhiana Kharisma D, Jamil Suprihatiningrum, Stevani Nurjanah

  15-32

  • PDF

• IMPLEMENTATION OF THE TEAMS GAMES TOURNAMENT TYPE COOPERATIVE LEARNING MODEL ASSISTED WITH QUIZWHIZZER TO IMPROVE STUDENTS' COGNITIVE LEARNING OUTCOMES

  Rati Rahayu, Syahril Rahayu, Fakhruddin Z

  33-46

  • PDF

• STUDY OF THE CONCEPT OF MOVEMENT DYNAMICS BASED ON ETHNOPHYSICS IN THE TANGGAI DANCE

  Putri Zasa Aslamiya, Apit Fathurohman, Esti Susiloningsih

  47-57

  • PDF

• REDUKSI MISKONSEPSI DAN PENINGKATAN PEMAHAMAN SISWA TENTANG HIDROLISIS GARAM MELALUI INTERACTIVE INSTRUCTIONAL

  Siti Isnaini, Habiddin Habiddin

  58-66

  • PDF

• VALIDITY OF SUPPLEMENTARY TEACHING MATERIALS ON BUFFER SOLUTION TO TRAIN ARGUMENTATION

  Dyah Kirani Noviyana, Suyono

  67-85

  • PDF

• THE EFFECT OF COOPERATIVE LEARNING MODEL THINK PAIR SHARE TYPE ON INTEGRATED SCIENCE LEARNING OUTCOMES CHARACTER

  Khoiria Triana Sari, Irwan Baadilla

  86-95

  • PDF

• CONTEXTUAL TEACHING & LEARNING-ORIENTED STUDENT WORKSHEET TO IMPROVE SCIENCE LITERACY ON CHEMISTRY EQUILIBRIUM MATERIALS

  Ilmiatul Mufa’idah, Utiya Azizah

  97-109

  • PDF

• DETECTION TOOL FOR BORAX CONTENT IN MEATBALL FOOD

  Gusrina Rahayu, Nadia Khumaeroh, Fatiatun Fatiatun, Kusnanto Mukti Wibowo

  110-116

  • PDF

• DEVELOPMENT OF E-MODULE SCIENCE LEARNING BASED ON PROJECT BASED LEARNING TO IMPROVE CRITICAL THINKING SKILLS

  Rifki Wardatul Janah, Retno Triwoelandari, Khaidir Fadil

  117-127

  • PDF

• PERBANDINGAN KEMAMPUAN BERFIKIR KRISTIS SISWA MENGGUNAKAN PROBLEM BASED LEARNING DAN CONTEXTUAL TEACHING AND LEARNING

  Syaiful Arif, Jihan Maghfiroh Velayati

  128-142

  • PDF

• APPLICATION OF THE NUMBERED HEADS TOGETHER LEARNING MODEL WITH VIRTUAL LABORATORY SUPPORT ON WRITTEN COMMUNICATION

  Joko Wahyu Setyono, Azhar Azhar, Imam Mahadi

  143-153

  • PDF

• DEVELOPMENT OF TRADITIONAL FISH PRESERVATION TECHNIQUES ON THE COASTAL COAST OF BENGKULU CITY E-BOOKLET LEARNING MEDIA USING ADDITIVES

  Fira Pratiwi, Mellyta Uliyandari, Ariefa Primair Yani, Irwan Koto, Bhakti Karyadi

  154-164

  • PDF

• UTILIZATION THE QUALITY OF DURIAN SKIN BRICKETS AS AN ENVIRONMENTALLY FRIENDLY TECHNOLOGY ALTERNATIVE

  Ega Dwi Permata Sari, Iwan Setiawan, Rendy Wikrama Wardana, Euis Nursaadah

  165-171

  • PDF

• HOW IS THE IMPACT OF INSTRUCTIONAL LEARNING USING AN ETHNOSCIENCE APPROACH?; ANALYSIS OF THE CONTRIBUTION OF STUDENTS' CREATIVE THINKING SKILLS

  Ahmad Khoiri, Budiyono Saputro, Qori Agussuryani, Miterianifa, Yetty Trisnayanti

  172-184

  • PDF